Prep Time: 30 minutes
Cook Time: 45 minutes
Ingredients:
- 3 eggs, lightly beaten
- 1 c. light corn syrup
- 1/2 c. brown sugar, packed
- 1 c. chopped pecans
- 1/4 t. salt
- 1/2 t. vanilla
- 6 oz. package semi-sweet chocolate morsels
- 1 9 inch deep dish pie shell, unbaked
Preparation:
Preheat oven to 450 degrees. Mix all ingrediaents and pour into pie shell. Bake for 10 minutes and reduce heat to 350 degrees for 35 minutes more. Serve with whipped cream or vanilla ice cream.
